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October 2018

Produce Marketing Association Fresh Summit

October 19, 2018 @ 8:00 am - October 20, 2018 @ 5:00 pm UTC+0
Orange County Convention Center, 9800 International Dr
Orlando, FL 32819 United States
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Your New Experience Awaits... 4 Big Topics. 4 Big Voices. 4 Forums for the Future. Fresh Summit 2018 will be a different experience from the format to the show floor and everything in between. Get ready to be WOW’d! Forums for the Future, talking about topics important to our industry. They’re not workshops, they’re inspiring large sessions that bring everyone together for engaging content. 4 Big Voices, from inside and outside our industry, tackle 4 Big Topics. Imagine the best analogies for…

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SQF International Conference

October 23, 2018 @ 8:00 am - October 25, 2018 @ 5:00 pm UTC+0
Atlanta Marriott Marquis, 265 Peachtree Center Ave NE
Atlanta, GA United States
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The SQF International Conference is a unique education and networking event providing SQF stakeholders and food safety professionals with practical knowledge and skills to improve the efficacy of their food safety and quality assurance programs and ensure compliance with government food safety regulations, corporate policies, and the SQF Code. Download the brochure.

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November 2018

FABTECH 2018

November 6, 2018 @ 8:00 am - November 8, 2018 @ 5:00 pm UTC+0
Georgia World Congress Center, 285 Andrew Young International Blvd NW
Atlanta, GA 30313 United States
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FABTECH is where the industry comes together to see what’s now, what’s new and what’s next. It’s where connections are made and where deals get done. See cutting-edge exhibits, learn from expert-led education, network with peers and more, Nov. 6-8 at the Georgia World Congress Center.

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January 2019

Implementing SQF Fundamentals Code for Manufacturing

January 10 @ 8:30 am - January 11 @ 4:30 pm UTC+0
Regus O’Hare Rosement, 5600 N. River Road, Suite 800
Rosemont, IL 60018 United States
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Food manufacturing companies new to food safety or those with underdeveloped food safety systems will be guided through an exploration of the components of seven foundational programs that along with their food safety plan, make up the SQF Fundamentals Code: product specifications, facility construction and maintenance, sanitation, personal hygiene and cross-contamination, approved suppliers, product identification and traceability and the internal audit plan.

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FreshStart 2019

January 15 @ 10:30 am - January 17 @ 9:00 pm UTC+0
La Quinta Resort & Club, 49499 Eisenhower Dr.
La Quinta, CA 92253
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United Fresh Start Foundation’s annual event bringing together attendees from across the industry to work together to increase children’s access to fresh produce. The event features a conference program focused on connecting our businesses to growth opportunities serving our next generation of consumers, as well as the Foundation’s annual Gala Dinner and presentation of the United Fresh Lifetime Achievement award; our annual fundraising golf tournament; the second annual Bids for Kids silent and live auction, and meetings of all United…

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February 2019

International Production and Processing Expo

February 12 @ 8:00 am - February 14 @ 5:00 pm UTC+0
Georgia World Congress Center, 285 Andrew Young International Blvd NW
Atlanta, GA 30313 United States
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International Production & Processing Expo (IPPE) continues to evolve and grow to meet the needs of its attendees and exhibitors. In 2019, IPPE will be expanding the show floor to all three halls (A, B and C) of the Georgia World Congress Center. This will allow IPPE to accommodate increased demand for new and existing exhibitors for additional space as well as allow for more networking opportunities and engaging events on the show floor. The trade show focuses on Innovation…

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March 2019

Listeria Monocytogenes INTERVENTION & CONTROL WORKSHOP

March 5 @ 8:00 am - March 6 @ 3:00 pm UTC+0

The Listeria Workshop will bring together attendees from various food companies, including growers, shippers, packers, retailers, suppliers, and food safety consultants in the fresh produce industry. The Workshop itself will feature general sessions on sanitary design, sanitation best practices and environmental monitoring with breakout sessions, panel discussions, case studies and much more! There will also be a networking reception event on the first night of the event and will feature tabletop displays from various industry exhibitors! (https://www.unitedfresh.org/listeria-workshop/)

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MBAA District Mid Atlantic 2019 Spring Meeting

March 30 @ 8:30 am - 5:00 pm UTC+0

Master Brewers Association of the Americas was formed in 1887 with the purpose of promoting, advancing, and improving the professional interest of brew and malt house production and technical personnel. Today, Master Brewers is a dynamic, global community working to advance the brewing, fermentation, and allied industries by advocating the exchange of knowledge; creating, assembling, interpreting, and disseminating credible and beneficial information; developing world-class education offerings; and providing valuable personal and professional development opportunities. Master Brewers is a 501(c)(3) non-profit…

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April 2019

Craft Brewers’ Conference

April 8 @ 8:00 am - April 11 @ 5:00 pm UTC+0
Colorado Convention Center, 700 14th St
Denver, CO 80202 United States
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What is the Craft Brewers Conference? The Craft Brewers Conference (CBC) is the only industry event that serves both brewpubs and packaging breweries. This is an annual show that travels to different cities each year. For professional brewers, CBC is the number one environment in North America for concentrated, affordable brewing education and idea sharing to improve brewery quality and performance. The conference is also a great social event with thousands of brewing industry professionals enjoying craft brews together. BrewExpo…

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Texas Commercial Egg Clinic

April 24 @ 9:00 am - 3:00 pm UTC+0
Brazos Center, 3232 Briarcrest Dr.
Bryan, TX 77802
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The Texas Commercial Egg Clinic is an educational seminar designed for those engaged in the commercial production, marketing or distribution of eggs, or for those individuals or companies who provide products and services to the commercial egg industry.  Registration fee includes refreshments, breaks, and a catered lunch.  (Texas A&M)

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